CARROT APPLE GINGER

Carrot-Apple-Ginger.jpg
Carrot-Apple-Ginger.jpg

CARROT APPLE GINGER

0.00

Carrot, apple & ginger

GF, DF & V+

224 kcal   -   944kj   -   4g protein   -   50g carbs (of which 46g sugars)   -   2g fat (of which 0g saturates)   -   0g salt

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Low Fat - Low Saturated Fat - Low Salt

Ingredients

Carrot, Apple, Ginger

Allergens: None

Micronutrients (% RDA)

  • 489% Vitamin A
  • 58% Potassium
  • 54% Vitamin K1
  • 43% Vitamin B9
  • 35% Vitamin C
  • 31% Vitamin B6

Health Benefits

  • Iron Metabolism
  • Skin Health
  • Vision
  • Immunity
  • Muscle Function
  • Blood Pressure

Health Benefits sources:

Iron metabolism - High in vitamin A, which contributes to normal iron metabolism.  High in vitamin C, which increases iron absorption.

Skin health - High in vitamin A and vitamin C, which contribute to the maintenance of normal skin.  High in vitamin C, which contributes to normal collagen formation for the normal function of skin.

Vision - High in vitamin A, which contributes to the maintenance of normal vision.

Immunity - High in vitamin C, vitamin A, vitamin B6 and vitamin B9, which contribute to the normal function of the immune system.

Muscle function - High in potassium, which contributes to normal muscle function. 

Blood pressure - High in potassium, which contributes to the maintenance of normal blood pressure.

(Verified in accordance with the EU Register of Nutrition & Health Claims)