STEAK SANDWICH

Steak.jpg
Steak.jpg

STEAK SANDWICH

0.00

Grass-fed beef, rocket, kale, caramelised onions, pickled cucumber, mustard, sourdough

DF

476kcal   -   2012kj   -   40g protein   -   61g carbs (of which 9g sugars)   -   10g fat (of which 3g saturates)   -   8g fibre   -   2g salt

Add To Cart

High protein - Low sugar - Source of fibre - Low saturated fat

Ingredients

Sourdough Bread (multigrain flour, linseeds, poppy seeds, sesame seeds, sunflower seeds, millet seeds, pumpkin seeds, water, salt), Beef, Pickled Cucumber, Rocket, Kale, Mustard, Onions, Honey, Vinegar

Allergens: SESAME, MUSTARD, GLUTEN

Micronutrients (%RDA)

  • 126% Manganese
  • 85% Vitamin B12
  • 75% Phosphorus
  • 69% Vitamin B3
  • 67% Zinc
  • 57% Vitamin B6

Health Benefits

  • Energy Yielding Metabolism
  • Bone Health
  • Oxidative Stress Protection
  • Nervous System Function
  • Blood Health
  • Reduction of Fatigue

Health Benefits sources:

Energy-yielding metabolism - High in copper, iron, magnesium, manganese, phosphorus, vitamin B1, vitamin B3, vitamin B6 and vitamin B12, and source of calcium, vitamin B2 and vitamin B7, which contribute to normal energy-yielding metabolism.

Bone health - High in protein, magnesium, manganese, phosphorus, zinc and Vitamin K1, and source of calcium, which contribute to the maintenance of normal bones.  

Oxidative stress protection - High in copper, manganese, selenium and zinc, and source of vitamin B2, which contribute to the protection of cells from oxidative stress.

Nervous system function - High in copper, magnesium, potassium, vitamin B1, vitamin B3, vitamin B6 and vitamin B12, and source of vitamin B2 and vitamin B7, which contribute to normal functioning of the nervous system.  Source of calcium, which contributes to normal neurotransmission.

Blood health - High in vitamin B6, vitamin B9 and vitamin B12, which contribute to normal red blood cell formation.  High in iron, which contributes to normal formation of red blood cells and haemoglobin. High in vitamin K and source of calcium, which contribute to normal blood clotting.  High in potassium, which contributes to the maintenance of normal blood pressure.

Reduction of fatigue - High in iron, magnesium, vitamin B3, vitamin B6, vitamin B9 and vitamin B12, and source of vitamin B2, which contribute to the reduction of tiredness and fatigue.

(Verified in accordance with the EU Register of Nutrition & Health Claims)